Cremini Bigusto – Boella & Sorrisi (Torino)
£25.99
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Cremini Bigusto – Boella & Sorrisi (Torino)
£25.99
Exclusively sourced from a historic Turin chocolatier — their chocolates are not available to purchase online in the UK outside of our collection.
First UK allocation: only 12 boxes available.
- Traditional Piedmontese cremino
- Ships from the UK
- Produced in Turin, Italy
- Made by Boella & Sorrisi (est. 1939)
- Layered chocolate and gianduja composition
- Smooth, creamy texture with Piedmont hazelnuts
- Suitable for gifting or personal tasting
Ingredients:
Sugar, Piedmont hazelnut (IGP) 30% (EU), cocoa butter, whole milk powder, cocoa mass (non-EU), emulsifier: soy lecithin, natural vanilla flavour.
Allergens:
Contains hazelnuts, milk, and soy. May contain other tree nuts.
Storage:
Store in a cool, dry place.
Gluten free.
Cremini Bigusto are a classic Piedmontese chocolate speciality, deeply rooted in Turin’s confectionery tradition and loved for their smooth, layered texture.
Cremini Bigusto are beautifully sweet and indulgent, with a smooth, melt-in-the-mouth texture that immediately satisfies the sweet tooth. The layered chocolate and gianduja create a soft, creamy richness that feels comforting yet elegant — perfect with coffee or as an afternoon treat.
A staple in chocolate shops across Turin, cremini are made by layering chocolate and gianduja — the iconic blend of cocoa and hazelnut paste that defines much of Piedmont’s chocolate culture. The result is a balanced confection with alternating layers that melt seamlessly on the palate.
Produced by Boella & Sorrisi, a historic Turin chocolate house founded in 1939, these cremini are crafted following traditional methods using high-quality ingredients and carefully selected Piedmont hazelnuts.
Cremini are known for their soft, creamy consistency and rich yet elegant flavour profile.
Enjoyed as a small indulgence or refined dessert, they pair naturally with an espresso or a glass of wine.
This chocolate is sourced directly from the factory in Turin, offering an authentic taste of the city’s layered chocolate tradition.